Innovative projects aimed at increasing resilience to extreme natural events such as droughts and floods are being promoted in many areas of the Mediterranean to support long-term agricultural sustainability. In Bosnia and Herzegovina, Prijedor is one of the rural communities involved in awareness-raising initiatives promoted by the UN Food and Agriculture Organisation (FAO). These activities encourage knowledge sharing and practical learning, promoting training in sustainable techniques and resilient crops, such as summer pruning and protection of orchards from hail. This participatory approach strengthens farming communities, improves product quality and yield, and provides a replicable model of sustainability and adaptation.




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